Cinnamon and clove-infused rice is layered above pieces of chilli, cardamom and turmeric-marinated hen, then gradual cooked till the flavours merge alongside one another to make absolute perfection. “Sultan's Palace specialises in offering tandoori cuisine geared up in the standard method of barbecuing in authentic charcoal-fired clay ovens. They consider https://hemanimehmiindianrestaurant.com.au/menu/